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Yaki Yaki San

Yaki Yaki San

Smokeless Grill

Regular price ₱8,700.00 PHP
Regular price Sale price ₱8,700.00 PHP
Sale Sold out
Tax included. Shipping calculated at checkout.

Yaki Yaki San, is an earthenware grill that resembles charcoal grilling with Far Infrared Rays (FIR) effect. When the grill is heated with the flame of the gas stove, it cooks the food quickly, similar to heat from glowing charcoal but produces little smoke.

Since the entire grill is made of porous clay, the temperature remains steady even after adding ingredients to the grill. The body acts as a hearth to slowly build up heat to prevent the grill from getting too hot and the built-in reservoir functions as a drip tray for catching excess fats from cooking. This is possible with the slanted grill top so grease will fall through the gaps to the reservoir.

Yaki Yaki San allows for healthier and safer smokeless grilling.

Grilling Instructions

  1. Fill grill reservoir with 80% water.
  2. Set grill top on the body.
  3. Heat grill on high heat for 5 minutes.
  4. Turn heat down to medium. Grill is ready to cook.

Additional Instructions

  • When reservoir’s water level becomes low, fill with more water.
  • Brush grill top with oil to prevent ingredients prone to sticking.
  • Wipe grill top with wet paper towel to prevent burning residual marinade, etc.
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▷ Measurement
Small 1-2 servings
Dimension / 27 x 9.5cm
Weight / 2.7kg

Large 3-5 servings
Dimension / 32.5 x 10cm
Weight / 4kg

▷ Material / Clay
▷ Origin / Iga, Mie Prefecture
▷ Producer / Nagatanien

Usage & Care

• Compatible with gas top only—not for electric or induction tops.
• Hand wash only.


Free Shipping

Metro Manila / For orders ₱5,000 and up
Luzon / For orders ₱10,000 and up
Visayas, Minandao / For orders ₱15,000 and up

Standard Delivery

Metro Manila / 2-3 days

Luzon / 5-10 days

Visayas / 10-12 days

Mindanao / 10-12 days